Top 10 Cabbage and Hamburger Recipes You Need to Try Today

Cabbage and Hamburger Recipes

Combining cabbage with hamburger may not be the first thing that comes to mind when you think about dinner, but trust me, it’s a pairing that’s both delicious and versatile. Whether you’re looking to whip up a hearty meal or something light and nutritious, cabbage and hamburger can be your go-to ingredients.

Benefits of Using Cabbage in Recipes

Nutritional Benefits of Cabbage

Cabbage is a powerhouse of nutrients. It’s loaded in antioxidants, fiber, and vitamins C and K. Not only is it low in calories, but it also provides a significant amount of nutrients that support overall health. Including cabbage in your meals can boost your immune system, improve digestion, and even help with weight management.

Health Benefits of Combining Cabbage and Hamburger

When you combine the lean protein from hamburger with the nutrient-rich cabbage, you create a balanced dish that’s not only tasty but also good for you. Hamburger provides essential proteins and fats, while cabbage adds fiber and vitamins. This combination can help maintain muscle mass, keep you full longer, and provide a range of vitamins and minerals essential for daily functions.

Classic Cabbage and Hamburger Recipe

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, chopped
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can diced tomatoes
• Salt and pepper to taste
• Olive oil for cooking

Step-by-Step Instructions

1. In a big skillet over medium heat, warm up the olive oil.
2. Add the minced garlic and diced onion, and sauté until aromatic.
3. Add the ground beef, cooking until browned.
4. Mix in the chopped cabbage and canned tomatoes.
5. Season with salt and pepper to taste.
6. Cover and simmer for about 20 minutes, until the cabbage is tender.
7. Serve hot, and enjoy!

Cabbage and Hamburger Casserole

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, shredded
• 1 can cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1 onion, diced
• Salt and pepper to taste

Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, brown the ground beef with the diced onion.
3. In a baking dish, layer the shredded cabbage.
4. Pour the browned beef and onion mixture over the cabbage.
5. Overtop, spread the cream of mushroom soup.
6. Sprinkle with shredded cheddar cheese.
7. Bake for 30 to 35 minutes in a preheated oven, or until the cheese is bubbling and melted.
8. Serve hot, and enjoy!

Stuffed Cabbage Rolls with Hamburger

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage
• 1 cup cooked rice
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can tomato sauce
• Salt and pepper to taste

Step-by-Step Instructions

1. Preheat your oven to 375°F (190°C).
2. Bring a large pot of water to boil. Core the cabbage and place it in the boiling water. Cook until the leaves are soft and pliable.
3. In a large bowl, mix together the ground beef, cooked rice, diced onion, and minced garlic.
4. Lay out each cabbage leaf and place a spoonful of the beef mixture in the center. Roll up, folding in the sides to secure the filling.
5. Place the rolls in a baking dish and cover with tomato sauce.
6. Season with salt and pepper.
7. Bake for one hour while covered with foil.
8. Serve hot, and enjoy!

Hamburger and Cabbage Soup

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, chopped
• 4 cups beef broth
• 1 can diced tomatoes
• 1 onion, diced
• 2 cloves garlic, minced
• 1 tsp thyme
• Salt and pepper to taste

Step-by-Step Instructions

1. In a large pot, brown the ground beef with the diced onion and minced garlic.
2. Add the chopped cabbage, beef broth, diced tomatoes, and thyme.
3. Bring to a boil, then reduce heat and simmer for about 30 minutes, until the cabbage is tender.
4. Season with salt and pepper to taste.
5. Serve hot, and enjoy!

Cabbage and Hamburger Skillet

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, sliced
• 1 onion, diced
• 2 cloves garlic, minced
• 1 bell pepper, diced
• Salt and pepper to taste
• Olive oil for cooking

Step-by-Step Instructions

1. In a big skillet over medium heat, warm up the olive oil.
2. Add the minced garlic and diced onion, and sauté until aromatic.
3. Add the ground beef, cooking until browned.
4. Mix in the sliced cabbage and diced bell pepper.
5. Season with salt and pepper to taste.
6. When the cabbage is soft, cover and simmer for about 20 minutes, stirring now and then.
7. Serve hot, and enjoy!

Asian-Inspired Cabbage and Hamburger Stir-Fry

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, shredded
• 1 onion, sliced
• 2 cloves garlic, minced
• 1 tbsp soy sauce
• 1 tsp ginger, grated
• 1 tsp sesame oil
• Olive oil for cooking

Step-by-Step Instructions

1. Heat olive oil in a large skillet over medium heat.
2. Add the diced onion and minced garlic, and sauté until fragrant.
3. Add the ground beef, cooking until browned.
4. Mix in the shredded cabbage and grated ginger.
5. Add soy sauce and sesame oil, stirring to combine.
6. Cook for about 15 minutes, until the cabbage is tender.
7. Serve hot, and enjoy!

Cabbage and Hamburger Tacos

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, shredded
• 1 onion, diced
• 1 packet taco seasoning
• Tortillas
• Optional toppings: cheese, sour cream, salsa

Step-by-Step Instructions

1. In a large skillet, brown the ground beef with the diced onion.
2. Add the taco seasoning and cook according to the packet instructions.
3. Mix in the shredded cabbage, cooking until slightly wilted.
4. Warm the tortillas in a separate pan.
5. Fill the tortillas with the beef and cabbage mixture.
6. Add optional toppings as desired.
7. Serve hot, and enjoy!

Cabbage and Hamburger Stew

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, chopped
• 4 cups beef broth
• 1 can diced tomatoes
• 1 onion, diced
• 2 carrots, chopped
• 2 cloves garlic, minced
• 1 tsp thyme
• Salt and pepper to taste

Step-by-Step Instructions

1. In a large pot, brown the ground beef with the diced onion and minced garlic.
2. Add the chopped cabbage, beef broth, diced tomatoes, carrots, and thyme.
3. Bring to a boil, then reduce heat and simmer for about 45 minutes, until the vegetables are tender.
4. Season with salt and pepper to taste.
5. Serve hot, and enjoy!

Cabbage and Hamburger Bake

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, shredded
• 1 can cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1 onion, diced
• Salt and pepper to taste

Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, brown the ground beef with the diced onion.
3. In a baking dish, layer the shredded cabbage.
4. Pour the browned beef and onion mixture over the cabbage.
5. Overtop, spread the cream of mushroom soup.
6. Sprinkle with shredded cheddar cheese.
7. Bake for 30 to 35 minutes in a preheated oven, or until the cheese is bubbling and melted.
8. Serve hot, and enjoy!

Cabbage and Hamburger Slaw

Ingredients Needed

• 1 lb ground beef
• 1 head of cabbage, shredded
• 1 carrot, shredded
• 1 onion, diced
• 1/2 cup mayonnaise
• 2 tbsp apple cider vinegar
• Salt and pepper to taste

Step-by-Step Instructions

1. In a large skillet, brown the ground beef with the diced onion.
2. Combine the carrot and the shreds of cabbage in a big basin.
3. Add the browned beef and onion mixture.
4. Combine the apple cider vinegar and mayonnaise in a small bowl.
5. After adding the dressing, toss the cabbage mixture to blend it all together.
6. Season with salt and pepper to taste.
7. Serve cold, and enjoy!

Tips for Cooking with Cabbage and Hamburger

Best Types of Cabbage to Use

Green cabbage is the most common and versatile type for these recipes, but you can also experiment with red cabbage for a pop of color or savoy cabbage for its tender texture.

Cooking Techniques for Optimal Flavor

When cooking cabbage, it’s essential to not overcook it to maintain its crunch and nutrients. For hamburger, use lean ground beef to avoid excess grease and for a healthier dish.

Pairing Sides with Cabbage and Hamburger Dishes

Recommended Side Dishes

Mashed potatoes, steamed rice, or a simple green salad pair well with most cabbage and hamburger dishes. These sides add a balance of flavors and textures.

Beverage Pairings

For these hearty meals, a cold beer or a glass of red wine can complement the rich flavors. For a non-alcoholic option, try a sparkling water with a slice of lemon.

Conclusion

Cabbage and hamburger are a dynamic duo in the kitchen. They bring together flavors and nutrients that create satisfying and wholesome meals. From casseroles to soups, and even tacos, this combination offers endless possibilities for delicious dinners.

FAQs

Can I substitute ground turkey for hamburger in these recipes?

Absolutely! Ground turkey is a leaner alternative that works well in all these recipes.

How do I store leftover cabbage and hamburger dishes?

Remaining food can be kept in the refrigerator for up to three days if it is sealed tightly. Before serving, reheat in the microwave or on the stove.

What type of cabbage works best for these recipes?

Green cabbage is versatile and works best, but feel free to try red or savoy cabbage for different textures and flavors.

Can these recipes be made ahead of time?

Yes, many of these dishes can be prepared ahead of time and reheated before serving. They are therefore excellent for meal planning.

Are there vegetarian alternatives for these recipes?

You can substitute ground beef with plant-based meat alternatives or use legumes like lentils for a vegetarian version.